Description
Ajwain Seed Whole — Aromatic Spice & Digestive Herb
Known as Carom Seed or Bishop's Weed, Ajwain (Trachyspermum ammi) is a powerhouse spice deeply rooted in South Asian culinary and Ayurvedic traditions. Our whole Ajwain seeds deliver a bold, thyme-like aroma with a sharp, peppery bite — prized for both their flavour and their remarkable digestive properties.
- Whole seeds for maximum freshness and potency
- Rich in thymol, a natural compound with digestive and antimicrobial properties
- Traditionally used to relieve bloating, gas, and indigestion
- Versatile in cooking — breads, lentils, pickles, and spice blends
- No additives, fillers, or artificial ingredients
Use whole in tempering, crush lightly to release their essential oils, or brew as a traditional digestive tea. A staple for any serious spice collection or herbal apothecary.
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