Description
Mulberry Leaves Cut & Sifted
Mulberry leaves (Morus alba) have been revered in Traditional Chinese Medicine and Ayurveda for centuries, prized for their remarkable ability to support healthy blood sugar levels and overall metabolic wellness. Our Mulberry Leaves C/S (Cut & Sifted) are carefully harvested and dried to preserve their active compounds — particularly 1-deoxynojirimycin (DNJ) — delivering a potent, clean botanical for teas and herbal formulations.
Flavour Profile
Mild, slightly grassy, and gently sweet with a clean, pleasant finish. Brews into a light golden-green tea that is easy to drink on its own or blended with other botanicals.
Traditional & Modern Uses
- Traditionally used to support healthy blood sugar and insulin response
- Rich in antioxidants including flavonoids, anthocyanins, and chlorogenic acid
- Used in TCM to support liver health, reduce inflammation, and calm the mind
- A natural source of vitamins C, B1, B2, and minerals including calcium and iron
How to Use
- Steep 1–2 tsp in hot water for 5–7 minutes for a light, nourishing tea
- Blend with green tea, spearmint, or cinnamon for a blood sugar support blend
- Incorporate into herbal supplement formulations and wellness blends
Quality & Sourcing
Cut and sifted to a consistent grade for easy brewing and blending. No additives, fillers, or artificial preservatives. Store in a cool, dry place away from direct sunlight.
Payment & Security
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